Sockeye Canadian Smoked Salmon is the best smoked salmon in the world. Samantha Rayn Bachman teaches you how to make a smoked salmon ‘rice less’ sushi that will have your taste buds kicking and screaming for more. Enjoy her simple way of making a ‘not rice’ rice by using apple, parsnip, cashews and turnip. Her guest is David Cost-Chretien the owner of Canadian Way.
Sockeye Salmon is the best Salmon in the world. In fact it is the only salmon recommended by doctors for pregnant women and children as it is totally wild and hence has no chemicals added. The best thing about this salmon though is the taste. Whether you have it raw or cooked there is nothing else like it for salmon lovers.
ashew nuts make the best raw cream, let alone when you mix them with fresh fruit or ginger to make something special. Samantha not only shows you an amazing cashew cream, she takes a banana, some coconut and ginger and turns it into the most amazing wrap/ biscuit you will ever eat.